BEST OF SHOW
John Watson, Sour Cherry Berliner Weiss
FIRST RUNNER-UP BEST OF SHOW
John Watson, German Pilsner
SECOND RUNNER-UP BEST OF SHOW
Paul Zocco, Doppelbock
HONORABLE MENTION BEST OF SHOW
Wayne Botha, Saison
NOVICE AWARD
Chris Haseltine
BEST BATTING AVERAGE
Bari Southard
Award
|
Style
|
Brewer(s)
|
1: Light Lager
|
First
|
1A Lite American Lager
|
Steven Landgren
|
Second
|
1D Munich Helles
|
Paul Zocco
|
2: Pilsner
|
First
|
2A German Pilsner (Pils)
|
John Watson
|
Second
|
2B Bohemian Pilsener
|
Peter Cowles
|
Third
|
2C Classic American Pilsner
|
John Watson
|
HM
|
2B Bohemian Pilsener
|
RJ Hyde
|
3: European Amber Lager
|
First
|
3B Oktoberfest/Marzen
|
Paul Zocco
|
Second
|
3B Oktoberfest/Marzen
|
Rick Rocheleau
|
4: Dark Lager
|
First
|
4B Munich Dunkel
|
Paul Zocco
|
5: Bock
|
First
|
5C Doppelbock
|
Zocco, Paul
|
Second
|
5B Traditional Bock
|
Mark Thome
|
Third
|
5C Doppelbock
|
Manny Holl
|
6: Light Hybrid Beer
|
First
|
6C Kolsch
|
Jason Croteau
|
Second
|
6A Cream Ale
|
Michael Conte
|
Third
|
6B Blonde Ale
|
Mario D'Aquila
|
7: Amber Hybrid Beer
|
First
|
7B California Common Beer
|
Al Mennone
|
Second
|
7B California Common Beer
|
Keith Koval
|
Third
|
7A Northern German Altbier
|
Mark Thome
|
HM
|
7C Dusseldorf Altbier
|
Peter Cowles
|
8: English Pale Ale
|
First
|
8A Standard/Ordinary Bitter
|
Andrew Tipler
|
Second
|
8B Special/Best Bitter
|
Andrew Tipler
|
Third
|
8A Standard/Ordinary Bitter
|
Robert Rickman
|
9: Scottish and Irish Ale
|
First
|
9D Irish Red
|
Peter Cowles
|
Second
|
9E Strong Scotch Ale
|
Tom Fenton
|
10: American Ale
|
First
|
10C American Brown Ale
|
Mark Pavlik
|
Second
|
10A American Pale Ale
|
Brian King
|
Third
|
10C American Brown Ale
|
Manny Holl
|
11: English Brown Ale
|
First
|
11A Mild
|
Bari Southard
|
12: Porter
|
First
|
12B Robust Porter
|
David Bevan, Al Menke
|
Second
|
12A Brown Porter
|
Keith Koval
|
Third
|
12B Robust Porter
|
Robert Myers
|
HM
|
12A Brown Porter
|
Eric Mance
|
13: Stout
|
First
|
13F Imperial Stout
|
Matt Rodriques
|
Second
|
13F Imperial Stout
|
Kris Richardson
|
Third
|
13B Sweet Stout
|
Marian Edmond
|
14: India Pale Ale (IPA)
|
First
|
14B American IPA
|
Tom Jermine
|
Second
|
14B American IPA
|
Jason Pace
|
Third
|
14B American IPA
|
Bari Southard
|
15: German Wheat & Rye Beer
|
First
|
15C Weizenbock
|
Andrew Orefice
|
Second
|
15D Roggenbier
|
Steven Landgren
|
Third
|
15A Weizen/Weissbier
|
Mark Thome
|
16: Belgian & French Ale
|
First
|
16C Saison
|
Wayne Botha
|
Second
|
16E Belgian Specialty Ale
|
Joshua Superchi
|
Third
|
16E Belgian Specialty Ale
|
Robert Rickman
|
17: Sour Ale
|
First
|
17A Berliner Weisse
|
Jeffrey Pasquale
|
Second
|
17D Straight Lambic
|
Paul Zocco
|
Third
|
17B Flanders Red Ale
|
Paul Zocco
|
HM
|
17A Berliner Weisse
|
Paul Zocco
|
18: Belgian Strong Ale
|
First
|
18 Belgian Tripel
|
Jonathon Cihlar
|
Second
|
18B Belgian Dubbel
|
Claudette Morell
|
19: Strong Ale
|
First
|
19C American Barleywine
|
Manny Holl
|
Second
|
19C American Barleywine
|
Bari Southard
|
20: Fruit Beer
|
First
|
20 Fruit Beer
|
John Watson
|
Second
|
20 Fruit Beer
|
Jeffrey Pasquale
|
Third
|
20 Fruit Beer
|
Keith Koval
|
21: Spice/Herb/Vegetable Beer
|
First
|
21A Spice, Herb, or Vegetable Beer
|
Christopher Haseltine
|
Second
|
21A Spice, Herb, or Vegetable Beer
|
Heath Gelinas
|
Third
|
21A Spice, Herb, or Vegetable Beer
|
Jay Lederman
|
22: Smoke-flavored & Wood-aged Beer
|
First
|
22B Other Smoked Beer
|
Tom Miklinevich
|
Second
|
22C Wood-aged Beer
|
Nicholas Sordoni
|
Third
|
22A Classic Rauchbier
|
John Watson
|
23: Specialty Beer
|
First
|
23 Specialty Beer
|
Brian King
|
Second
|
23 Specialty Beer
|
Rick Rocheleau
|
Third
|
23 Specialty Beer
|
Mark Thome
|
HM
|
23 Specialty Beer
|
Dan Cole
|
24/25/26: Mead
|
First
|
24C Sweet Mead
|
Paul Zocco
|
Second
|
25B Pyment
|
Paul Zocco
|
Third
|
24C Sweet Mead
|
Chris Yanaros
|
27: Standard Cider and Perry
|
First
|
27A Common Cider
|
Ken Hettinger
|
Second
|
27A Common Cider
|
Dan Mages
|
Third
|
27A Common Cider
|
Peter Cowles
|
HM
|
27A Common Cider
|
Steve Victor
|
28: Specialty Cider and Perry
|
First
|
28D Other Specialty Cider or Perry
|
Steve Victor
|
Second
|
28D Other Specialty Cider or Perry
|
Peter Cowles
|
Third
|
28D Other Specialty Cider or Perry
|
Chris Yanaros
|
|
The Underground Brewers would like to thank the following sponsors for
their most generous support. Please support them in turn:
Maltose Express
My Place Restaurant
Allagash Brewing Company
Basic Brewing Radio
Berkshire Brewing Company
Brewing Network
Coalhouse Pizza
Dogfish Head Craft Brewed Ales
Northeast Beverage Corp
Northern Brewer
Plan B Burger
The Pony Bar
Sierra Nevada Brewing Company
White Labs
We would also like to thank the many wonderful volunteers who made
SNERHC 2011 happen. These include, but are certainly not limited to,
Von Bair, Organizer
Chris Palazini, Chief Steward
Tracy Watson, Cellar Mistress
Phil Simpson, Typesetting and Printing
Mark Tambascio, Food, Venue, Logistics
Paul Hayslett, Computer Support
Robert Lachman, Handmade Prizes
Steve Victor
Dan Cole
Marian Edmond
Dan Mages
Andy Tipler
Tom Fenton
Tom Miklinevich
Andy Orefice
Miss Vicky
8 other stewards
and more than 30 judges
Finally, we would like to extend an extra-special thanks to
Dana Bourque of Brew and Wine Hobby in East Hartford. Dana
went the extra mile (literally) to hand-deliver an entire box
of entries which had been missed at B&WH. Thanks, Dana!
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